COOK & DINE
2020

29 JANUARY 2020

Only A Pavement Away and Chef Tom Kerridge, are excited to announce the launch of Cook and Dine, the ultimate dining experience for the hospitality industry. The special fundraising lunch will take place on Wednesday 29 January 2020, from 1pm-4pm, at the iconic Freemason’s Hall, London.

Cook and Dine is the brainchild of OAPA’s founder, Greg Mangham, and the premise is simple; to bring everyone who works in the hospitality industry together, no matter their background, experience or seniority to Cook, Serve and Dine together!

The intention is that the event will be fully funded with all offers of help welcomed. OAPA is now calling for interested industry parties to come forward to offer sponsorship or auction prizes.

260 guests will attend the inaugural lunch which includes a specially created menu by the team at Tom Kerridge and both the front and back of house teams being manned by many familiar faces from the world of hospitality !

We are thrilled to announce and would like to sincerely thank all of this year’s Cook and Dine Sponsors and Supporters for their generous support and without whom we would not have been able to create this fantastic event! 

COOK & DINE 2020 PHOTOS

GET INVOLVED IN THE NEXT ONE
27 JANUARY 2021

If you would like to discuss becoming a sponsor for the Cook & Dine event please email; Karen Wallin – karenwallin@onlyapavementaway.co.uk
If you would like to purchase a table or tickets to attend the event please contact; Greg Mangham – gregmangham@onlyapavementaway.co.uk